π§π½βπ³π§πΌβπ³ Thai Recipe Chicken β’ Fried Chicken With Crispy Lemongrass |ThaiChef Food
ThaiChef food by chef Peach
Ingredients
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5 pcs. Whole Chicken wing3 tbsp. Fish sauce2 pcs. Lemongrass1 tbsp. Water2 tbsp. Crispy flour1/4 tbsp. Crispy flour1/4 tsp. Salt
Directions
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Wash and peel outer layer of Lemongrass and cut into pieces for easy to pound β’squeeze excess moisture from lemongrass help for more crispier β’ mix with crispy flour + saltWash and score Chicken wings β’marinates with fish sauce at least 15 mins β’ add lemongrass juice + crispy flour + water β’ deep fried chicken wings on medium high heat until crispy β’ then fried lemongrass until crispy on medium low heat β’ Done !!ππ