Seafood a la King

Ingredients

• 3 tbls butter
• 1 cup chopped onion
• 3 tbls flour
• 2 cups milk
• 1/2 tsp salt
• 1/8 tsp nutmeg
• 12 oz tilapia cut into 2 in pcs
• 6 oz cooked shrimp
• 4 oz imitation crab meat
• 1 cup frozen peas

Directions

• Melt butter in large skillet
• Add onions and cook until soft
• Add flour and cook 2 - 3 minutes
• Add milk slowly whisking until blended
• Add seasonings and cook for 2 minutes
• Add tilapia and cover with sauce and cook for 5 minutes
• Add shrimp, crab and peas and cook until heated through.