Chicken tikka pizza

Maria Khan

Ingredients

  • 2 cups plain flour
  • 1 teaspoon dry yeast
  • 2 tablespoons oil
  • Half teaspoon salt
  • 1 teaspoon sugar
  • Half cup milk
  • 1 cup Boneless chicken
  • Capsicum small cut half cup
  • Corn half cup
  • 2 tablespoons Lemon
  • 1 tablespoon Garlic paste
  • 1 tablespoon Ginger paste
  • 2 tablespoon Tikka masala
  • 2 tablespoon Oil
  • 1 pack Mozzarella cheese
  • Mix herbs for sprinkle
  • Pizza souce

Directions

  • First knead the dough. Take big bowl add flour. Oil. Sugar. Salt. Yeast. Mix all together things. Add milk gradually small amount kneading dough about 6 to 8 minutes. Then rest it 7 to 8 hours
  • Take a pan put on oil then add chicken garlic. Ginger paste. Lemon. Tikka masala. Now turn on flame 🔥. Cooked medium flame covered with lid. After 10 minutes when chicken is done add capsicumJulienne cut and corn 🌽 mix well together. Take a side
  • When dough is rise. Put on your kitchen shelf put some dry flour and punch down for extra air. Then use your hand and spread the dough round shape. Properly shape then add pizza souce add cheese. Then add chicken corn and capsicum now more cheese 🧀 sprinkled the mix herbs put on. Oven. For 15 minutes. Enjoy your yummy 😋 pizza 🍕