Fenugreek Seeds Raita

Sapna Tyagi ๐Ÿ‘ฉ๐Ÿปโ€๐Ÿณ

Ingredients

  • 100 gm yogurt
  • 1/2 tsp red chili powder
  • 1/2 coriander powder
  • 1/2 cumin powder
  • Salt as per taste
  • 1 tsp oil
  • 1 tsp fenugreek seeds

Directions

  • Take yogurt in a bowl, stir it
  • Add salt, chili powder, coriander powder, and cumin powder
  • Heat oil in a bowl, add fenugreek seeds and fry 2 minutes untill brown.keep aside about 5 minutes
  • Add into the yogurt
  • Mix well, It s ready, serve with any Indian food