ChickenTandoori
Bibhasini Patra
Ingredients
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500 gms leg piece chicken1 cup hung curd2 tbsp roasted besan1 tbsp ginger garlic paste1 tsp red chilli powder1 tsp garammasala powder1 tsp coriander powder1 tsp cuminpowder2 tsp tandoori masala powderTo taste salt1 tbsp mustardoil1 tsp turmericpowder1 pinch food colour
Directions
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Take a mixing bowl put all ingredients with chicken marinate it &take rest more than 2hour.After 2 hour take a bake pan put the marrinated chicken & baked it on convection mode 30 to 40 mints.Tandoori chicken is ready yo serve.Serve with onion& lemon.