Chinese fried rice

Umar Rana

Ingredients

  • Mixed vegetables
  • 2 glass water
  • Soya sauce
  • Salt
  • Black pepper
  • Eggs

Directions

  • First you have to boil the water
  • When water is boiling then but some rice
  • I took 2 cups of rice
  • When rice are done close the stove and drain the water
  • Now u have to cook some chicken chukns for just 10 to 15 minutes
  • Take a separate pan and put little oil in it when oil is hot then put chicken and cook about 15 minutes when chicken is tender and it should change the colour also now put 2 eggs in it and stir fast as u can in this stage you can add me food colour in it when egg is completely cooked in a peices now put the vegetables which you like to eat and cook light and stir for 5 mint now add your white boiled rice in it now add some soya sauce and salt and black pepper and mix it well and put the
  • Lid on after 15: minutes you can remove the lid and enjoy your meal
  • Thanks ๐Ÿ˜Š๐Ÿ‘๐Ÿ‘๐Ÿ‘