Lauki Juice

Diya Purswani

Ingredients

  • Half lauki
  • Pinch black pepper
  • to taste Black salt
  • 2-3 mint leaves
  • Half inch ginger
  • 5-6 basil leaves
  • Water if required
  • Lemon juice

Directions

  • Take a jar add cuted lauki and all ingredients grind well.
  • Sieve juice then pour in glass sprinkle some black pepper, black salt and lemon juice. Serve