Mock🍌Banana 🍞 Bread • 2 Ways
Cindy
Ingredients
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Preheat oven to 400°f. In 1 large bowl add..4 ripe plantains, mashed6 omegs eggs1 tsp vanilla (organic non-alcoholic)1 cup avocado oilUse electric mixer and blend well, next, add…1/2 cup flax meal1/2 cup coconut flour1 cup almond flour1/2 cup tapioca flour1/2 cup swearve sweatner or monk fruit1/2 tsp salt1 tsp each of cinnamon/nutmeg-or-2 tsp of Epicure Pumpkin Spice1 tsp Baking Soda
Directions
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Use mixer and blend until very well mixed, use spatula to scrape down the sides. Mix more.Spray 2 bread loaf tins (I use coconut cooking spray)Pour 1/2 of mixture into 1st tin (about half full)Add 4 Tbsp of organic dark cocoa powder to the batter left in the bowl. Use mixer and blend really well again.Pour 2nd half of batter into the 2nd tin.Reduce heat to 350 and bake for 35-40 min. Test with toothpick, may need additional 5 min. (I use a convection oven)Let cool in tins, flip onto cutting board and slice into 1/2 inch wide loaf slices. Store in airtight container in fridge.