Cajun rice

1 lb ground meat (cooked and drained)

2 cups rice

2 chicken and herb bullion cubes

1/4 cup Creole seasoning

1/4 cup garlic and herb seasoning

1 1/2 sticks butter

to taste Salt abd pepper

3 cups water

In a pot add water, rice, butter, and all seasoning. Cook till rice is soft.

In a skillet cook ground meat then drain.

Add rice and meat together mix well. Then serve and enjoy.