Chicken rice chilli

Zack Lock

Ingredients

  • 100 g Red chilli
  • 3 pcs Chilli padi
  • 25 g Ginger
  • 30 g Garlic
  • 1/2 tsp Salt
  • 2 tsp Sugar
  • 80 g Chicken broth from blanched chicken
  • ? Msg/chicken stock
  • 1 Lemon/4 lime

Directions

  • Blend ingredients together