Chipotle Chicken Fingers

8 Chicken tenderloins

3 cup all-purpose flour

3 tbsp Grill Master Chipotle and roasted garlic seasoning

3 cup vegetable oil ( enough to cover the bottom of your frying pan about a half inch up)

Add your flour and your Chipotle seasoning in a medium-size bowl and mix together well

In a large frying pan start to heat up your oil on medium to medium high heat

Roll your chicken tenderloins in your flower and chipotle mixture to give it a nice light coating

Drop your battered chicken tenderloins in the oil and let them fried till golden brown roughly 2 to 3 minutes on each side

Once you pull your chicken out of your frying pan I usually like to set it on a rack or on paper towels to let the oil drain off then enjoy with your favorite choice of sides. :)