Stir-fried chicken breast with sweet&salty sauce

afrikayoken

Ingredients

  • 1 fillet chicken breast
  • 10 string beans (any vegetable you like)
  • 2 tbsp soy sauce
  • 1.5 tbsp sugar
  • 1.5 tbsp sake
  • 1 tbsp vinegar
  • 1/2 cup starch (corn or potato)
  • 3 〜4 tbsp vegetable oil
  • 1 tbsp sesame oil

Directions

  • Thin-slice the chicken breast on the diagonal, dust with the starch.
  • Make a mixture of soy sauce, sugar, sake, and vinegar.
  • Heat the vegetable oil in a frying pan, add the pieces of chicken. Fry on both sides.
  • Add the string beans, when they are tender, pour the mixture of step2, stir-fry for another minute until the seasonings are nicely blended.
  • Stop the heat, add the sesame oil, and serve.