Maple and peanut butter tablets

Samantha

Ingredients

  • 340 g Maple Syrup
  • 100 g Smooth Peanut Butter

Directions

  • Add ingredients to a pan and heat slowly until peanut butter melts.
  • Stirring the mixture heat up to 285°
  • When up to temperature remove from the heat and pour into either a greased baking tray or ice cube tray as pictured to give you portions.