Maple and peanut butter tablets
Samantha
Ingredients
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340 g Maple Syrup100 g Smooth Peanut Butter
Directions
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Add ingredients to a pan and heat slowly until peanut butter melts.Stirring the mixture heat up to 285°When up to temperature remove from the heat and pour into either a greased baking tray or ice cube tray as pictured to give you portions.