Baked chicken fried chicken

1 large breast (1 lb)

1/3 c flour

1 tsp seasoning salt

1/2 c bread crumbs

2 eggs

2 tbs milk

1 packet country gravy

In bowl mix dry ingredients

In another bowl mix eggs and milk

Preheat oven to 400 degrees. And spray a cookie sheet with cooking spray. (I like using parchment paper)

Cut breast into two pieces of equal thickness.

Pound breasts to less than 1/2 inch thick

Dredge meat through crumb mixture.

Dredge through egg mixture

Finally dredge through crumb mixture covering both sides well.

Place on pan and spray top with cooking spray.

Bake for 10-12 minutes

Turn over. Spray top with cooking spray.

Bake another 10 -12 minutes until chicken is cooked to temperature.

Breading will be golden brown.

Cover with your gravy