Chicken Strips batch 2

Chicken——————–

2 pounds chicken breast boneless and skinless

1/4 cup kosher pickle juice

Spices———————-

1 teaspoon kosher salt

1 teaspoon onion powder

1 teaspoon granulated garlic powder

1/2 teaspoon white pepper powder

Coating———————-

1 cup all purpose flour

1 large egg

1 tablespoon water

1 cup breadcrumbs

Oil———————————-

As needed oil to fry in

Cut the chicken into strips.

Add to a ziploc bag, with the pickle juice. Let this marinate for at least 1 hour.

Beat the eggs and water together.

Season the chicken with the spices.

Dredge the chicken in the flour.

Then dip into the egg - wash.

Then coat with the breadcrumbs.

Fry in the oil till done.

Move to a paper towel to absorb excessive amounts of oil. Repeat till done.

Serve I hope you enjoy!!