Cheese chicken katsu

kurokumabonbon

Ingredients

  • 250 g… Chicken Breast
  • 2… Cheese slice
  • salt
  • white pepper
  • flour
  • beaten eggs
  • breadcrumbs
  • And vegetable Oil

Directions

  • Slit the meat. Sandwich the cheese in between.
  • Salt and pepper the meat (Leave it 10 minutes). Cover it with flour. Then dip it in beaten eggs.
  • And breadcrumbs separately.
  • Heat the oil over medium heat. Put in the meat. 1) Fry the front for 3 minutes. 2) Fry the back for 2 minutes. 3) Fry the front again for 1 minute. * Fry a total of 6 minutes.
  • Move onto oil-absorbing paper. Leave it for a short time. Soak up the oil. Cut it easy to eat. This is completed! Because I ate vegetables together, it s virtually off calories! XD