Potato brinjal
Sheba Awais Butt
Ingredients
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1 kg brinjal1/2 potato5 green chiliesTo taste Salt1 1/2 tsp red chilli powder1 tes turmeric1 small onion5 big tomatoes1 cup oil
Directions
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Take a pot put oil and onion.When oil turns pink add tomatoes.Now put salt, red chilli and turmeric. And cook on slow flame.Now add brinjal and cook for 5 minutes on slow flame.Now add potatoes cook for 30 minutes.Now check potatoes and brinjal. If ready then off the flame.now our recipe is ready.