Fierro Chicken

Ingredients

  • nonstick cooking spray
  • 5 ounces cream cheese, softened
  • 1 ½ cups shredded Cheddar cheese
  • 1 (4 ounce) can chopped green chilies
  • 1 tablespoon chili powder
  • ¾ cup enchilada sauce
  • 6 button mushrooms, sliced
  • ¾ cup heavy cream
  • 6 skinless, boneless chicken breast halves

Directions

  • Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13 inch baking dish with nonstick cooking spray.
  • Mix the cream cheese, Cheddar cheese, green chilies, chili powder, enchilada sauce, button mushrooms, and heavy cream in a large bowl. Arrange chicken breasts in the prepared baking dish; pour sauce over.
  • Bake in preheated oven until the juices run clear, about 40 minutes.